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Showing posts from October, 2019

American Foods: Best Traditional Dishes In USA

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Apple pie: The saying "American as an apple pie" is for one reason: This sweet treat is a national organization. Anyone who tries to tell you pecan or key lime is good, because they are lying. The simple combination of sugar, bakery pastries and tart apples creates a dessert, so extraordinary people devote their entire lives to perfecting it. Especially good example, in Pie Town, New Mexico, try apple pie with green peppers included in pie-o-nier. Ahead of the phone and Kathy Knapp, the self-proclaimed "Pie Town of Pie Town", will save you a piece. Hamburger: From fast food in New York (The Spotted Pig) to the West Coast (In-N-Out Burger), every American will have a different idea. But the only place the hamburgers are known by the Library of Congress is: New Haven, Connecticut. The year was 1900, and it was founded by Louis Lynch, a Louis Lawson. Today, his grandson, Jeff Lassen, guides the ship, which still serves burgers made from a mixture of five...

The 10 best tips for eating out

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Eating outside can be a treat from time to time or a convenient option when you do not have time to cook. But fat, calories, sugar and sodium can add up quickly if you eat regularly at the restaurant. Follow these tips to make healthy choices at your next restaurant meal. Keep It Small. Portion sizes at fast food outlets and restaurants are usually larger than what you normally eat at home. Ask for half portions, share a big meal with a friend or take a portion of your meal with you. Divide The Dessert. If you're still hungry, finish your meal with fruit or sip a simple cappuccino sprinkled with cinnamon. If you like rich desserts, order one and ask for spoons to share with your friends! Avoid Super-Sizing. Large meal combinations may seem like a good deal, but they are often high in fat, calories, sugar and / or sodium. Ask for more vegetables. For extra fiber, ask for extra vegetarian fillings on rolls, burgers, pizzas and sandwiches. Order sid...